| Certification: | BRC, ISO, FDA, HACCP, Halac |
|---|---|
| Resource: | Wild |
| Shelf Life: | 24 Months |
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Parameter Name | Specification |
Product Name | Frozen breaded squid ring |
Color | White or orange |
Processing Technology | IQF (Individual Quick Freezing) technology, -40℃ quick freezing, locking in freshness and nutrition |
Size | Diameter:4-12cm Width:1-1.5cm |
Coating | 40% bread,60% squid ring |
Frozen Temperature | Stored at -18℃ |
Shelf Life | 24 months (under standard frozen storage conditions) |
Packaging | Export standard packaging: Inner: food-grade plastic bag; Outer: Corrugated carton. Customizable packaging size (e.g., 1kg/bag, 2kg/bag, 10kg/carton) with English labels |
Certification | HACCP, FDA,BRC,HALAL,ISO |
Export Market | Europe, America, Southeast Asia, Middle East, Oceania, etc. |








